Carsten Schelling
Dipl. Des. (FH)
ding3000
Ratswiese 18
30453 Hannover
Deutschland
info @ ding3000 . com
Organisations
Organisationen Freitext
Priorities
Industrial Design
Furniture Design
Design Management
Exhibition Design
Profile
ding3000 is a company for product design. Our expertise lies in the design of consumer goods. On behalf of our clients we develop new products , based upon an analysis of market and competitors. We create ideas, draft concepts, design, visualize and carry out new products. We master the techniques of visualisation in 2D and 3D starting from a sketch up to digital model making. We build and design models and prototypes. We support you in exhibition and presentation planning.
We work for you. Contact us.
Dipl. Des. (FH)
ding3000
Ratswiese 18
30453 Hannover
Deutschland
info @ ding3000 . com
Organisations
Organisationen Freitext
Priorities
Industrial Design
Furniture Design
Design Management
Exhibition Design
Profile
ding3000 is a company for product design. Our expertise lies in the design of consumer goods. On behalf of our clients we develop new products , based upon an analysis of market and competitors. We create ideas, draft concepts, design, visualize and carry out new products. We master the techniques of visualisation in 2D and 3D starting from a sketch up to digital model making. We build and design models and prototypes. We support you in exhibition and presentation planning.
We work for you. Contact us.
S-XL Cake
Cake Pan for Konstantin Slawinski
2007
reference
Number: 976
from 17.12.2008
orig.: 17.12.2008
Number: 976
from 17.12.2008
orig.: 17.12.2008
Intellectual Property Rights
© ding3000
Design description
It's for kitchen junkies, for half-portions, for insatiables, for dieters, for the undecided.
It's a necessity for everybody. Whereas formerly you had to estimate and manually portion the cake the clever housewife now bakes with this new silicon form. Built-in portioning sections and differently
high levels magically produce piece by piece 15 different portions.
It's a necessity for everybody. Whereas formerly you had to estimate and manually portion the cake the clever housewife now bakes with this new silicon form. Built-in portioning sections and differently
high levels magically produce piece by piece 15 different portions.
Awards
Design Plus Award 2008